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    CALAMARI

    Deep fried squid served with tartare sauce

    £5.95 Add to cart
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    COCKTAIL DI GAMBERETTI

    Young prawns on a bed of lettuce, coated with marie rose sauce

    £5.95 Add to cart
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    COZZE SCOPPIATE AL POMODORO

    Mussels in spicy tomato sauce and garlic

    £5.95 Add to cart
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    COZZE SCOPPIATE IN CREMA

    Mussels with white wine, garlic and cream sauce

    £5.95 Add to cart
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